Cookies and milk are always something that reminds us of the holidays, and makes everyone feel a little nostalgic.
This recipe from Delish.com is sure to bring back the memories of sitting out cookies and milk for Santa, or maybe just a reminder of your favorite after-school snack!
INGREDIENTS:
3 c. white chocolate chips
1 tbsp. butter
pinch of kosher salt
1 tsp. pure vanilla extract
1 c. sweetened condensed milk
1 1/2 c. marshmallow Fluff
1 c. mini chocolate chip cookies
1 c. crushed mini chocolate chip cookies
1/2 c. mini chocolate chips
DIRECTIONS:
- Line square (8″-x-8” or 9″-x-9”) baking pan with parchment paper then grease with cooking spray.In a small saucepan over medium heat, combine white chocolate chips, sweetened condensed milk, butter, vanilla and salt. Cook, stirring often, until melted and smooth.
Reduce heat to medium-low and add marshmallow fluff. Stir until melted.
Remove from heat and immediately stir in mini chocolate chips and mini chocolate chip cookies.
Pour mixture into prepared baking pan and immediately press whole mini chocolate chip cookies into fudge.
Refrigerate until firm, 2 to 3 hours, then slice into squares.
