This recipe is sure to make the family happy! Straight from Hidden Valley Ranch’s website to your screen, and with 4 ingredients and 4 easy steps, it’s one to save!!


SERVINGS: 4

PREP: 10 min.

COOK: 25 min.

Ingredients

1 cup mayonnaise

2 teaspoons Hidden Valley® Original Ranch® Seasoning, Salad Dressing & Recipe Mix Shaker

¾ cup unseasoned breadcrumbs

4 boneless, skinless chicken b

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Steps

Step 1
Preheat oven to 400°F. Line a rimmed baking sheet with parchment.

Step 2
In a medium bowl, combine mayonnaise and seasoning mix until well-blended. Place the breadcrumbs in a shallow bowl or plate.

Step 3
Dip each breast in the mayonnaise mixture, turning on all sides until well-coated, shaking off any excess. Lay the chicken in the breadcrumbs and turn until evenly coated.

Step 4
Arrange chicken on the prepared baking sheet and bake approximately 25 minutes, or until an internal temperature of 165°F or until juices run clear. (For chicken breasts weighing 6 to 8 ounces, increase cookin

Read more at https://www.hiddenvalley.com/recipe/crunchy-baked-ranch-chicken/