Chocolate drizzle and cool minty cream cheese frosting top indulgent chocolate bars. Mmm!

by Betty Crocker Kitchens

Ingredients

Bars

Frosting

  • 3cups powdered sugar
  • 1package (3 oz) cream cheese, softened
  • 1/4cup butter, softened
  • 2tablespoons milk
  • 1/4teaspoon mint extract
  • 3to 4 drops green food color

Glaze

  • 1oz unsweetened baking chocolate
  • 1tablespoon butter

Make With
Betty Crocker Cookie Mix

Steps

  • 1
    Heat oven to 350°F. Spray bottom of 13×9-inch pan with cooking spray.
  • 2
    In large bowl, stir all Bar ingredients until soft dough forms. Press into pan; bake 15 minutes. Cool about 10 minutes.
  • 3
    In large bowl, stir all Frosting ingredients until smooth. Spread over bars.
  • 4
    In small microwavable bowl, microwave all Glaze ingredients on High 30 seconds; stir until smooth. Drizzle over frosting. Refrigerate 30 minutes or until set. For bars, cut into 9 rows by 4 rows. Store covered in refrigerator.